Rainbow Cuisine: Culinary Journey Through South Africa, A
15,68 €
Laos
Tarneaeg:
2-3 päeva
Tootekood
9783829059039
Description:
I love this book.
I have made a few recipes from it now - the Chocolate Cake with Date and Nut filling and the Buttermilk Rusks. Both worked perfectly.
I like how the book is laid out with each province having a section of the book.
There are recipes from my childhood that I longed for, and now I can make:
Malva Pudding, Samp and Beans, ...
I love this book.
I have made a few recipes from it now - the Chocolate Cake with Date and Nut filling and the Buttermilk Rusks. Both worked perfectly.
I like how the book is laid out with each province having a section of the book.
There are recipes from my childhood that I longed for, and now I can make:
Malva Pudding, Samp and Beans, ...
Description:
I love this book.
I have made a few recipes from it now - the Chocolate Cake with Date and Nut filling and the Buttermilk Rusks. Both worked perfectly.
I like how the book is laid out with each province having a section of the book.
There are recipes from my childhood that I longed for, and now I can make:
Malva Pudding, Samp and Beans, Sousboontjes, Pumpkin Fritters.
This is a great cooking heritage book. No-one who has lived in South Africa should be without it.
I love this book.
I have made a few recipes from it now - the Chocolate Cake with Date and Nut filling and the Buttermilk Rusks. Both worked perfectly.
I like how the book is laid out with each province having a section of the book.
There are recipes from my childhood that I longed for, and now I can make:
Malva Pudding, Samp and Beans, Sousboontjes, Pumpkin Fritters.
This is a great cooking heritage book. No-one who has lived in South Africa should be without it.
| Autor | Snyman, Lannice |
|---|---|
| Ilmumisaeg | 2006 |
| Kirjastus | Konemann |
| Köide | Kõvakaaneline |
| Bestseller | Ei |
| Lehekülgede arv | 224 |
| Pikkus | 235 |
| Laius | 235 |
| Keel | English |
Anna oma hinnang