Flavours Of Arabia, The: Cookery And Food In The Middle East
48,85 €
Laos
Tarneaeg:
2-3 päeva
Tootekood
9780500513583
Description:
Far more than just a cook book, this richly illustrated volume not only features more than eighty recipes, but also provides a survey of the culinary customs, traditions and history of eight Islamic countries. Insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the famous hospitality of Arabia make this book both pleas...
Far more than just a cook book, this richly illustrated volume not only features more than eighty recipes, but also provides a survey of the culinary customs, traditions and history of eight Islamic countries. Insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the famous hospitality of Arabia make this book both pleas...
Description:
Far more than just a cook book, this richly illustrated volume not only features more than eighty recipes, but also provides a survey of the culinary customs, traditions and history of eight Islamic countries. Insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the famous hospitality of Arabia make this book both pleasurable and practical.
Table of Contents:
Morocco; Tunisia; Libya; Egypt; Dubai; Jordan and Palestine; Syria; Lebanon.
Author Biography:
Florian Harms is a journalist who has spent several years travelling and working in the Islamic world. His work has featured in many German and Swiss publications. Lutz Jakel is a photojournalist and historian who has known and loved the Islamic world since childhood, and is a frequent visitor there on his travels as a photographer for newspapers and magazines.
Far more than just a cook book, this richly illustrated volume not only features more than eighty recipes, but also provides a survey of the culinary customs, traditions and history of eight Islamic countries. Insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the famous hospitality of Arabia make this book both pleasurable and practical.
Table of Contents:
Morocco; Tunisia; Libya; Egypt; Dubai; Jordan and Palestine; Syria; Lebanon.
Author Biography:
Florian Harms is a journalist who has spent several years travelling and working in the Islamic world. His work has featured in many German and Swiss publications. Lutz Jakel is a photojournalist and historian who has known and loved the Islamic world since childhood, and is a frequent visitor there on his travels as a photographer for newspapers and magazines.
Autor | Harms, Florian; Jakel, Lutz |
---|---|
Ilmumisaeg | 2007 |
Kirjastus | Thames & Hudson Ltd |
Köide | Kõvakaaneline |
Bestseller | Ei |
Lehekülgede arv | 272 |
Pikkus | 320 |
Laius | 320 |
Keel | English |
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