Encyclopedia Of Spirits & Liqueurs: How To Cook With Them
17,08 €
Laos
Tarneaeg:
2-3 päeva
Tootekood
9781842151549
Description: An Encyclopedia of Spirits and Liqueurs is a comprehensive and accessible guide to the world's alcohol-based drinks and how to cook with them.
The book opens with Stuart Walton's informative and authoritative reference section, which is divided into three main parts: spirits, liqueurs and fortified wines; with a small section on alcohol-free mixers at the end. The drin...
The book opens with Stuart Walton's informative and authoritative reference section, which is divided into three main parts: spirits, liqueurs and fortified wines; with a small section on alcohol-free mixers at the end. The drin...
Description: An Encyclopedia of Spirits and Liqueurs is a comprehensive and accessible guide to the world's alcohol-based drinks and how to cook with them.
The book opens with Stuart Walton's informative and authoritative reference section, which is divided into three main parts: spirits, liqueurs and fortified wines; with a small section on alcohol-free mixers at the end. The drinks in each section are arranged in alphabetical order with fascinating facts about how and where the drink is made; its best-
The book opens with Stuart Walton's informative and authoritative reference section, which is divided into three main parts: spirits, liqueurs and fortified wines; with a small section on alcohol-free mixers at the end. The drinks in each section are arranged in alphabetical order with fascinating facts about how and where the drink is made; its best-
| Autor | Walton, Stuart; Miller, N. |
|---|---|
| Ilmumisaeg | 2000 |
| Kirjastus | Anness |
| Köide | Pehmekaaneline |
| Bestseller | Ei |
| Lehekülgede arv | 256 |
| Pikkus | 300 |
| Laius | 300 |
| Keel | English |
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