How To Run Your Own Restaurant
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2-3 päeva
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9780749410315
Description: A practical guide to the financial, organizational and legal aspects of running a restaurant, for those who have no prior knowledge of the trade. The text contains realistic advice on finance, buying and storing food, choosing suppliers and training and managing staff....
Description: A practical guide to the financial, organizational and legal aspects of running a restaurant, for those who have no prior knowledge of the trade. The text contains realistic advice on finance, buying and storing food, choosing suppliers and training and managing staff.
Autor | Gleeson, William |
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Ilmumisaeg | 1994 |
Kirjastus | Kogan Page Ltd |
Köide | Pehmekaaneline |
Bestseller | Ei |
Lehekülgede arv | 120 |
Pikkus | 216 |
Laius | 216 |
Keel | English |
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