Industrial chemistry and manufacturing technologies
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- Handbook Of Fermented Meat And Poultry 2nd Ed.Toldra, Fidel; Hui, Y. H. ; Astiasaran, Iciar214,41 €
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- Engineering Aspects Of Cereal And Cereal-Based ProductsPinho Ferreira Guine, Raquel De; Reis Correia, Paula Maria Dos225,28 €
- Biotechnology In Agriculture And Food ProcessingPanesar, Parmjit S. ; Marwaha, Satwinder S.304,44 €
- Biomass For Sustainable Applications: Pollution RemediationGaspard, Sarra; Ncibi, Mohamed C.226,14 €
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- Handbook Of Plant-Based Fermented Food TechnologyHui, Y. H. ; Evranuz, E. Ozgul; Slovejg Hansen, Ase; Toldra, Fidel; Nollet, Leo M. L.261,82 €
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- Chemistry And Molecular Aspects Of Drug Design And ActionRekka, E. A. ; Kourounakis, P. N.292,26 €
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