Simply The Best: Art Of Seasonal Cooking, The
17,45 €
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Description: 200 recipes to make you feel hungry - food you can cook ranging from the utterly simple (the perfect roast Chicken with Crispy Potatoes) to the more complicated (Peach and Raspberry Trifle) made with ingredients you can find * Shows how to shop and get the best from seasonal ingredients * Tamasin is a rising star on the British cookery scene and widely published in UK and US magazines...
Description: 200 recipes to make you feel hungry - food you can cook ranging from the utterly simple (the perfect roast Chicken with Crispy Potatoes) to the more complicated (Peach and Raspberry Trifle) made with ingredients you can find * Shows how to shop and get the best from seasonal ingredients * Tamasin is a rising star on the British cookery scene and widely published in UK and US magazines
Review: "A book filled with the sort of recipes dreams are made of" Nigel Slater on The Art of the Tart"
Review: "A book filled with the sort of recipes dreams are made of" Nigel Slater on The Art of the Tart"
| Autor | Day-Lewis, Tamasin |
|---|---|
| Ilmumisaeg | 2001 |
| Kirjastus | Octopus Publishing Group |
| Köide | Kõvakaaneline |
| Bestseller | Ei |
| Lehekülgede arv | 304 |
| Pikkus | 254 |
| Laius | 254 |
| Keel | English |
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